The Department of Folk Studies and Anthropology‘s graduate Foodways class, in conjunction with the Kentucky Folklife Program, will be presenting a Bosnian coffee demonstration on Thursday, October 26th from 4:30 – 6:30 pm at the Kentucky Museum (room TBA).
“Making Bosnian coffee is something that you have to learn and…it’s an acquired skill…it’s almost an apprenticeship that your your mom or your parents put you through.” – Senida Husić, 2016
Join us as Senida Husić and Sanida Palavra prepare coffee and discuss the importance of coffee and ćejf to Bosnian culture and tradition. Special RSVP required for this event. To RSVP, please fill out the form below: